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Forest and Food security of Indigenous people: A case of Chepangs in Nepal (Piya Et al, 2011)
Making Food Reflecting Lives, A case of food security and exclusion among Chepangs in Nepal (Rai, 2009)
Chepang food culture: contribution of wild edible and neglected plant species. Local Initiatives for Biodiversity, Research and Development (LI-BIRD), ( Limu, P. and K. Thapa. 2011)
COLLECTION AND MARKETING OF NON-TIMBER FOREST PRODUCTS BY CHEPANG COMMUNITY IN NEPAL, (Piya Et al, 2011) The Journal of Agriculture and Environment Vol:12, Jun.2011
Uncultivated Plants and Livelihood Support –A case study from the Chepang people of Nepal (Aryal et al, 2009)
The right to practice shifting cultivation as a traditional occupation in Nepal (Aryal and Kerkhoff,2008)
Surviving on knowledge: Ethnobotany of Chepang community from mid hills of Nepal (Rijal, 2011)
Sharma et.al, 2017 Climate change and maize agriculture among Chepang communities of Nepal: A review
Laiko Thau, Chiuri Trees and fruit bats- Conservation and livelihoods of Chepangs of Nepal (Jana, CDO Nepal)
Limbu, P. and K. Thapa. 2011. Chepang food culture: contribution of wild edible and neglected
plant species. Local Initiatives for Biodiversity, Research and Development (LI-BIRD), Pokhara, Nepal.
Sharma, D Prasad, 2011 Understanding the Chepangs and ShiftingCultivation: A Case Study from RuralVillage of Central Nepal, Dhaulagiri Journal of Sociology and Anthropology Vol. 5, 2011
Chepang's Struggle for Survival: Views from Makwanpur and Chitwan District (United Nations, 2012)
Vulnerability of rural households to climate change and extremes: Analysis of Chepang households in the Mid-Hills of Nepal (Piya Et al, 2012)
